라벨이 Korean-style hamburger steak인 게시물 표시

Making Korean Food Korean-style hamburger steak

이미지
Today, I will make a Korean hamburger steak. Ingredients include 500 grams of pork, 500 grams of beef, butter or cooking oil, 1 cup of onions, 1 cup of pepper, 1/2 cup of soy sauce,  2  tablespoon wine of  sugar, 1 cup of  Bread crumbs , 1 cup of ketchup, 2  tablespoon wine of  minced garlic. And 1 cup of water. Materials that enter the sauce. Onions, butter, ketchup, two tablespoons of soy sauce, a little more than vinegar, a little bit of water, a bit of sugar, and two tablespoons of sugar. 1.  Add 3 tablespoons of cooking oil or butter banjogak.Add 1 cup chopped onion and add black pepper powder.Fry chopped onions until golden. 2.  Cool the hot onion. ( Melt the hot onions and melt the meat)     3.  Place prepared pork and beef in the pan. Add soy sauce, sugar, bread crumbs, ketchup, salt, vinegar, minced garlic, and cooked onions. ...